Uses for Tongkat Ali

Tongkat ali (Eurycoma longifolia) is a tree native to Southeast Asian countries such as Malaysia, Thailand, and Indonesia. The root of the tree contains compounds called quassinoids and alkaloids and is the part of the tree that is used medicinally. Tongkat ali is typically consumed in dietary supplements, tea, energy beverages, or in coffee drinks. Other names for tongkat ali include Eurycoma longifolia Jack, longjack, long jack, payung ali, Malaysian ginseng, tung saw, umpudumaidu, and wonod mondou.


Uses for Tongkat Ali
In alternative medicine, tongkat ali is said to raise testosterone levels, promote muscle strength, and address a number of conditions such as erectile dysfunction, decreased libido, fatigue, and stress.


1) Erectile Dysfunction and Low Libido
Tongkat ali is often touted as a remedy for erectile dysfunction. There’s some preliminary evidence that it may help. For instance, a small study published in Evidence-Based Complementary and Alternative Medicine, researchers found that twelve weeks supplementation of a product containing a Eurycoma longifolia extract and Polygonum minus (an antioxidant) helped to enhance sexual performance and erectile function. Another study, also published in Evidence-Based Complementary and Alternative Medicine, suggests that a tongkat ali extract may aid in the treatment of low libido and erectile function. Involving 109 men between 30 and 55 years of age, the study found that the extract may help increase erectile function, sexual libido, sperm motility, semen volume. Loss of fat mass in those who were overweight was also noted.


2) To Build Muscle
Tongkat ali may increase muscle mass and strength due to its purported effects on testosterone levels. It is sometimes used as to boost athletic performance, physical strength, and to promote fat loss. In a preliminary study published in the British Journal of Sports Medicine, researchers found that 100 mg/day of a Eurycoma longifolia extract for five weeks increased muscle mass and strength in men participating in an intensive strength training program compared to those who participated in the program alone.
Tongkat ali may also help to increase muscular strength in older adults, according to a pilot study published in Phytotherapy Research in 2014. For the study, 13 men and 12 women between the ages of 57 and 72 took 400mg of a tongkat ali extract daily for five weeks. At the study’s end, tongkat ali was found to have raised free and total testosterone levels and muscular force.
A study involving male recreational athletes, however, found that 150 mg/day for seven days before an endurance run (plus an hour before the run) didn’t increase endurance compared to a placebo.


3) Infertility
Tongkat ali shows promise in the treatment of infertility, suggests a preliminary study published in the Asian Journal of Andrology in 2010. Researchers found that 200 mg/daily supplementation with Eurycoma longifolia in men for three to nine months resulted in higher semen volume, sperm concentrations, the percentage of normal sperm morphology, and sperm motility, and resulted in spontaneous pregnancy in 11 of the participants' partners after treatment.


4) Stress
Some research suggests that tongkat ali may help to relieve stress. The available research includes a small study published in the Journal of the International Society of Sports Nutrition. Investigators assessed stress hormones and mood state in 63 people before and after taking a tongkat ali supplement for four weeks and found significant improvements in the mood states of tension, anger, and confusion as well as decreased salivary cortisol and increased testosterone in those taking the tongkat ali extract.


5) Late-Onset Hypogonadism
Tongkat ali may improve symptoms of late-onset hypogonadism, according to a study published in Andrologia. For the study, 76 people with late-onset hypogonadism were given 200 mg of a standardized tongkat ali extract for one month. Results suggested that the tongkat ali extract was improved scores on the Ageing Male’s Symptoms scale and testosterone levels.

Hamer Ginseng & Coffee Candy

Hamer Candy is developed by Sino-USA Technology using excellent technology to perfectly combine the extraction of Cynomorium songaricum polysaccharide with hydrolyzed amino acids to accomplish the best curative effect. The therapeutic effect of Cynomorium songaricum extracted from this advanced technology far exceeds those normal Cynomorium songaricm. Hamer Ginseng & Coffee Candy contains Cynomorium songaricum which is rich in 15 types of amino acids, triterpene sapogenin, natural glucocorticoid hormone, 23 types of trace elements and various types of antioxidant. Sufficient intake of amino acids will improve our body's function and maintain a healty and happy life. Amino acid will be consumed during daily metabolism. Using supplement of amino acid from Hamer especially during exercise, will quickly make your body more active and strong.


Background of Cynomorium Songaricum

Cynomorium is parasitic on the roots of salt-tolerant plants, mainly species of Atriplex, the "saltbushes" (for C. coccineum) and on Nitraria sibirica (for C. songaricum). The plant has no chlorophyll; the fleshy red stems or spikes have tiny scarlet flowers. Its active constituents have not been fully analyzed, but cynomorium is known to contain anthocyanic glycosides, triterpene saponins, and lignans. Pharmacology experiments are in the early stage, with attempts to demonstrate a hormonal effect that would explain its use in impotence (its current main application in commercial products), as well as findings that the herb extracts inhibits HIV, lower blood pressure, and improve blood flow in laboratory experiments.

Brown Sugar

Brown Sugar is a sucrose sugar product with distinctive brown color due to the presence of molasses. It is either in unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content, or it is produced by the addition of molasses to refine white sugar. Brown sugar contains from 3.5% molasses (light brown sugar) to 6.5% molasses (dark brown sugar). The product is naturally moist from the hyproscopic natura of the molasses and is often labeled as "soft". The product may undergo processing to give a product that flows better for the industrial. The addition of dyes and/or other chemicals may be permitted in some areas or for industrial products. Particle size is vvariable but generally less than granulated white sugar. Products for industrial use (eg. The industrial production of cakes) may be based on caster sugar which has crystal of approximately 0.35mm.
Coffee
Coffee is a brewed drink prepared from roasted seeds, called coffee beans, of the coffee plant. They are seed of coffee cherries that grow on trees in over 70 countries, cultivated primarily in Latin America, Southeast Asia, and Africa. Green unroasted commodities in the world. Due to its caffeine content, coffee often has a stimulating effect on humans. Today, coffee is the third most popular drink in the world, beside water and tea.

Enzymes

Enzymes are proteins that catalyze (ie, increase or decrease the rates of) chemical reactions. In enzymatic reactions, the molecules at the beginning of the process are called substrates, and they are converted into different molecules, called the products. Almost all processes in a biological cell need enzymes to occur at significant rates. Since enzymes are selective for the substrates and speed up on a few reactions from among many possibilities, the set of enzymes made in a cell determines which metabolic pathways occur in that cells. Like all catalysts, enzymes work by lowering the activation energy (fat) for a reaction, thus dramatically increase the rate of the reaction. As result, products are formed faster and reactions reach equilibrium state more repidly.

Malt
Malt extract's applications are numerous in the food & beverage industry. Indeed, malt extract is more and more often used in candies, bakery products, sauces and the brewing industry. It's also used in the pharmaceutical industry and dairies. Malt extract from high diastatic malt is used as a natural source of alpha and beta amlyase, betaglucanese, and other enzymes mostly used in the baking industry. There are multiple advantages for the consumer. Malt extract and colourant are natural, healthy and are not obtained from genetically modified raw materials.

Pomegranate


Pomegranate (Punica Granatum) is a fruit-bearing deciduous shrub or small tree growing between five and eight meters tall. The pomegranate is mostly native to the Iranian Plateau and the Himalayas in North Pakistan and Northern India. It has been cultivated in the Caucasus since ancient times, and today, is widely cultivated throughout Iran, Armenia, Azerbaijian, Afghanistan, India, Pakistan, Bangladesh, Iraq, Egypt, China, Burma, Saudi Arabia, Israel, the drier parts of southeast Asia, the Mediterranean region of Southern Europe, and tropical Africa. Introduced into Latin America and California by Spanish settlers in 1769, pomegranate is now cultivated in parts of California and Arizona for juice production. In the Northern Hemisphere, the fruit is typically in season from September to February. In the Southern Hemisphere, it is in season from March to May.
Hydrolyzed Protein
Hydrolyzed Protein is protein that has been hydrolyzed or broken down into its component amino acids. While there are many means of achieving this, two of the most common are prologned boiling in a strong acid (acid-HVP) or strong base or using an enzyme to simulate the naturally-occuring hydrolytic process. According to the U.S. Department of Agriculture's Food Safety and Inspection Service, hydrolyzed protein is a vegetable source of taste and flavor also called bouillon. The USDA states that "the chemical breakdown of proteins may result in the information of free glutamate like in meat it joins with free sodium to form a natural source of glutamic acid in food. "When added this way, American law does not require the labels to list MSG as an ingredient.

Ginseng

Ginseng is any one of eleven distinct species of slow-growing perennial plants with fleshy roots, belonging to the Panax genus in the family Araliaceae. It grows in the Northern Hemisphere in estern Asia (mostly northern China, Korea, and eastern Siberia). typically in cooler climates; Panax vietnamensis, discovered in Vietnam, is the southern most ginseng found. Panax ginsengs, which are the adaptopgenic herbs, principally Panax ginseng and P. quinquefolius. Ginseng is characterized by the presence of ginsenosides.

Cynomorium

Cynomorium songaricum which is also known as "Ginseng In The Desert". Since centuries ago, it has been medically recognized as "Herb of Longevity". Cynomorium songaricum is a monoecious plant where its stigma will receive the pollen from the same individual plant. The seed of Cynomorium is very tiny and it looks alike human's zygote cell under microscope.Cynomorium is known in Chinese as suoyang, which is based on the herb's medicinal effects, "locking the yang." It is obtained mainly from the East Asian species, Cynomorium songaricum, though the similar C. coccineum is sometimes utilized as a substitute (and is used in other countries, from Europe to Central Asia, where it is the native species). The plant harvested for Chinese medicine grows at high altitude, mainly in Inner Mongolia, Qinghai, Gansu, and Tibet. It is used to tonify the yang (treat impotence and backache), strengthen the tendons, and nourish the blood to alleviate the blood-deficiency type of constipation
(typically occurring with old age).

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